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Last week, the DeSoto Development Corporation hosted their Spring Franchise Interest Meeting where local serial franchisees from Smoothie King and Marco's Pizza showcased their journey and remarkable success stories, highlighting the DeSoto’s promising potential! A massive thank you to our consultants, attorneys, and franchise recruiters for their invaluable expertise in navigating this exciting journey and sharing insightful guidance for those pursuing these entrepreneurial endeavors. Carlos White, Sara Waskow, Jonathan Massey. Thanks to Texas Capital Bank and the Small Business Administration (SBA) for sharing key information on accessing capital opportunities to fund these franchise dreams.

The DeSoto Development Corporation has partnered with the DeSoto Area Chamber of Commerce and The DEC Network to offer comprehensive services for small businesses in all growth stages, from ideation to scaling. Bill Chinn, CEO of The DEC Network said, “The DEC Network is really excited to work with our partners in DeSoto. This combination is truly a one plus one is three.”

A gargantuan burrito loaded with fried catfish, mac-n-cheese and collard greens caught the attention of TikTok food critic Keith Lee while he was in Dallas recently as part of his national food tour. Lee, a Las Vegas local who orders takeout anonymously and rates each dish on a scale of 1 to 10, paid a visit to Brunchaholics in DeSoto to try its famous Soul Food Burrito.

Author: Claire Ballor
Published By: Dallas Morning News, Feb 5, 2024
Photo By: Daniel Carde